The History of the Coctail

The word "cocktail" conjures up all sorts of images, mainly associated with decadence, indulgence and celebration. A cocktail is enjoyed at a slower pace than the other drinks,created with such care and attention to detail that it is often saved for special occasions. A cocktail is essentially a spirit base (usually gin, vodka, whiskey, rum or tequila) combined with a mixer, which could be a fruit juice, tonic, or another non spirit alcohol. A third ingredient, the flavoring is sometimes added to compliment the base spirit and to add a more distinctive taste to the cocktail. This can be anything from Angostura bitters to a sugar cube. Although there are now many thousands of cocktails in existence, the "classic" drinks will generally only include a combination of these three components. (the cocktail bible by Sarah Ford)
Showing posts with label Fifth Avenue. Show all posts
Showing posts with label Fifth Avenue. Show all posts

Fifth Avenue

Ingredients:

1 oz brown creme de cacao
1oz apricot brandy
1 oz cream


How to do:
  1. Pour the creme de cacao into a a straight sided liqueur glass
  2. Using the back of a bar spoon, slowly float the apricot brandy over the creme de cacao
  3. Pour the cream over the brandy in the same way.